Homemade Desserts, Pastries, Confections & Cakes
Fields of Heather Bakery
Black Forest Cake
Please note that is you use a specialty cake as a special occasion cake then some of the garnish may not apply. An example would be a cannoli cake decorated on the top and sides, we wouldn't be able to add mini chocolate chips.
Dark chocolate cake filled with homemade cherry pie filling and cream. It is all covered in bettercream with chocolate shavings on the side. Finished on top with more shavings and cherries.
Layers of yellow cake brushed with raspberry preserves,
filled with tart lemon curd and covered in a tangy lemon cream icing.
Layers of yellow cake are filled with fresh made cannoli cream and iced with chocolate bettercream.
The sides are finished with mini chocolate chips.
Chocolate Peanut Butter Cup Cake
Four layers of chocolate cake are filled with a smooth and creamy peanut butter fillings.
The whole thing is covered in whipped chocolate ganache and
sprinkled with crushed Reese's peanut butter cups.
(also available with yellow cake.)
Four layers of moist yellow cake filled with fresh sliced strawberries and cream. The whole thing is covered in bettercream and garnished with fresh whole berries.
(seasonal: March - September)
(You can get this with chocolate cake as well)
A luscious flourless bittersweet chocolate cake covered in chocolate ganache and
finished with chocolate shavings.
(This is one thick layer)
Four layers of chocolate cake filled with chocolate mousse and covered in whipped chocolate ganache.
Two thick layers of Oreo cake iced with Oreo filling flavored icing.
Two thick layers of moist dense carrot cake flavored with cinnamon, nutmeg and allspice.
It contains pineapple, pecans, raisins, and coconut. It is filled and covered in cream cheese icing.
Peppermint Patty Cake
Layers of moist chocolate cake filled with fluffy mint filling and covered in whipped chocolate ganache. Finished with peppermint patty candies.
Fields of Heather offers Specialty Cakes that have been taste tested for perfection!
8" cake feeds 8 to 16
10" cake feeds 15 to 30
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